100% Cocoa Powder

🍫 100% Pure Cocoa Powder｜No Added Sugar・High Protein・Made in Italy (100g)

A pure taste from the cocoa fruit—natural, healthy, and nothing unnecessary.

This 100% pure cocoa powder from Italy is crafted from premium natural cocoa beans, roasted at low temperature and finely ground to preserve its full nutritional value and natural aroma.
Free from added sugar, preservatives, artificial flavorings, dairy, or any additives, it retains only the cocoa fruit’s naturally occurring sugars and nutrients—so you can enjoy an authentic and clean cocoa experience.

If you're searching for "sugar-free chocolate powder" or "where to buy cocoa powder", this 100% Italian-made cocoa is your ideal healthy choice.

🌟 What Makes It Different?

• ✅ No Added Sugar (Not sugar-free): Contains only naturally occurring fruit sugar from cocoa
• ✅ High Protein: Around ±20g protein per 100g, ideal for satiety and muscle support
• ✅ Dairy-Free: Suitable for lactose intolerant individuals and plant-based diets
• ✅ Rich yet not bitter: Far beyond artificially flavored cocoa

💪 5 Key Health Benefits of Cocoa Powder:

1. Rich in Antioxidants: High in flavanols that support anti-inflammation and circulation
2. Mood & Focus Enhancer: Contains theobromine and PEA, nature’s “feel-good” compounds
3. Supports Digestive Health: Dietary fiber helps promote gut movement
4. Low-carb & Clean Eating Friendly: No processed sugar or dairy, great for clean diets
5. Plant-Based Protein Source: Easy nutrition for vegetarians

This cocoa powder is a favorite among athletes and vegans alike—perfect for drinks, baking, or protein support.

💡 Why Does 100% Cocoa Powder Taste Bitter?

1. No Sugar or Dairy to Mask the Flavor
   100% pure cocoa preserves the true flavor of the bean—naturally a bit acidic and bitter, unlike commercial cocoa powders loaded with sweeteners and milk powder.
2. Non-Alkalized Processing (Natural Cocoa)
   This is natural cocoa powder—not alkalized—meaning better nutrition, but also closer to the original cocoa bean taste.
3. Taste Preference & Adaptation
   Most people are used to processed sweetness. But this bitterness actually comes from natural flavonoids and polyphenols, which are the true essence of healthy cocoa.

✅ How to Make Pure Cocoa Powder Taste Better

• Add plant-based milk: Oat, almond, or soy milk balances bitterness and adds creaminess
• Use natural sweeteners: Try stevia, honey, or erythritol for a healthy touch
• Add a pinch of salt: Surprisingly helps smooth out bitterness and elevates aroma
• Pair with coffee or oats: Stir into black coffee or oat bowls for a more balanced profile

✨ Tip:
100% pure cocoa powder delivers the raw essence of cacao—intensely rich with natural bitterness and zero artificial masking. First-timers are encouraged to blend with milk and a touch of sweetener to find your perfect cup.

✅ Recommended Mix: 2 tsp cocoa powder + 200ml hot oat milk + dash of honey or sweetener → Stir well and enjoy!

❓ Frequently Asked Questions (FAQs)

Q1: Does this cocoa powder contain sugar?

A: No added sugar. It’s made from 100% cocoa beans and contains only naturally occurring fruit sugar—no processed sugars, ideal for sugar-conscious diets.

Q2: Is it suitable for diabetics or low-carb diets?

A: Yes. It contains no added sugar, dairy, or artificial ingredients. However, always consult your nutritionist if you have special dietary needs.

Q3: Can I use it for baking?

A: Absolutely! Perfect for brownies, cakes, cookies, chocolate sauces, protein balls, or mixed into batter and oat bowls to enrich flavor naturally.

Q4: Is this alkalized cocoa powder?

A: No. This is natural (non-alkalized) cocoa powder, retaining its full antioxidant content and bean integrity.

Q5: How should I store it? Do I need to refrigerate?

A: Store in a cool, dry place away from sunlight and moisture. Once opened, seal tightly. Refrigeration is optional but helps preserve freshness in humid climates.

Q6: Does it contain caffeine? Can kids drink it?

A: Cocoa naturally contains small amounts of caffeine and theobromine—about 1/10th the caffeine of coffee. It’s gentle and suitable for kids in moderation, preferably with no added sugar.