{"product_id":"ethiopia-guji-coffee-bean","title":"Single Origin - Ethiopia 【300g Coffee Beans】（Natural）","description":"\u003cdiv class=\"product-description-container\"\u003e\n\u003cdiv class=\"product-intro\"\u003e\n\u003cp\u003e\u003cstrong\u003e\"Ethiopia Yirgacheffe Gedeb Halo Washed G1\"\u003c\/strong\u003e is a specialty coffee bean processed using the \u003cstrong\u003eWashed method\u003c\/strong\u003e and roasted to a \u003cstrong\u003emedium roast\u003c\/strong\u003e. Its primary flavor profile features \u003cstrong\u003ejuicy dark cherry tartness, Earl Grey tea notes, and a warm, thick brown sugar sweet finish\u003c\/strong\u003e. The overall profile is clean, bright, and delicately layered.\u003c\/p\u003e\n\u003cp\u003eIf you enjoy fruitiness but dislike sharp acidity, this one is perfect for you. The front end offers the vibrancy of ripe fruit, the middle brings out an elegant tea-like sensation, and the finish concludes with a thick sweetness, combining distinct flavor recognition with everyday drinkability.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003ch2\u003e☕ Flavor Analysis | Is this the right fit for you?\u003c\/h2\u003e\n\u003cp\u003eHailing from the Yirgacheffe region in Ethiopia, the charm of this Washed G1 bean lies in the balance between \"cleanliness\" and \"delicate layers.\" Upon tasting, you first experience the juicy tartness and aroma of dark cherry, which then transitions into the tea notes and aromatic lines of Earl Grey, finally carried by a thick brown sugar-like sweetness. This makes the overall drinking experience both bright and warm, ensuring it doesn't just have sour notes without body.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVibrant but non-stimulating fruitiness:\u003c\/strong\u003e Dominated by the sweet and sour notes of ripe fruit, steering clear of sharp acidity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eClear tea notes:\u003c\/strong\u003e The mid-palate carries the delicate aroma of Earl Grey tea, offering high complexity.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComplete sweet finish:\u003c\/strong\u003e Concludes with a warm, brown sugar-like sweetness, elevating the overall balance and drinkability.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003e📊 Flavor Highlights (Sensory Evaluation)\u003c\/h3\u003e\n\u003cp\u003eOverall style: \u003cstrong\u003eGentle Fruity Acidity (2\/5) • Low Bitterness (1\/5) • Noticeable Sweetness (4\/5) • Prominent Aroma (4\/5)\u003c\/strong\u003e. The main theme is dark cherry fruitiness and Earl Grey tea notes, with a finish carrying a warm, thick brown sugar sweetness.\u003c\/p\u003e\n\u003ctable border=\"1\" cellpadding=\"10\" cellspacing=\"0\" style=\"border-collapse: collapse; width: 100%; text-align: left;\"\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth style=\"background-color: #f4f4f4;\"\u003eFlavor Indicator\u003c\/th\u003e\n\u003cth style=\"background-color: #f4f4f4;\"\u003eIntensity Level\u003c\/th\u003e\n\u003cth style=\"background-color: #f4f4f4;\"\u003eExperience Description\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAcidity\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e●●○○○ (2\/5)\u003c\/td\u003e\n\u003ctd\u003eJuicy tartness akin to dark cherry; bright but not sharp, overall leaning towards gentle.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eBitterness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e●○○○○ (1\/5)\u003c\/td\u003e\n\u003ctd\u003eLow bitterness, primarily driven by fruit and tea notes, resulting in a clean and crisp mouthfeel.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eSweetness\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e●●●●○ (4\/5)\u003c\/td\u003e\n\u003ctd\u003eDistinct brown sugar sweetness in the finish; naturally warm, perfectly balancing the front-end fruitiness.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eAroma\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e●●●●○ (4\/5)\u003c\/td\u003e\n\u003ctd\u003eInterweaving dark cherry fruitiness and Earl Grey tea notes; delicate aroma with high recognizability.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFlavor Progression (Front \/ Middle \/ Finish)\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFront (Head):\u003c\/strong\u003e Juicy, tart dark cherry aroma leads the way, bringing the sweet mellowness of ripe fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMiddle (Body):\u003c\/strong\u003e Delicate Earl Grey tea notes unfold; clear aromatic lines with a clean mouthfeel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish (Finish):\u003c\/strong\u003e Concludes with a warm, thick brown sugar sweetness; gentle aftertaste with a lingering sweet finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003e💧 Brewing Guide\u003c\/h2\u003e\n\u003cp\u003eFor this medium roast washed Yirgacheffe, the brewing direction should focus on \"preserving fruit and tea notes while avoiding over-extraction.\" To highlight the tea notes and cleanliness, use slightly higher temperatures with a steady flow rate; to concentrate the sweetness, slightly lower the temperature or increase the brew ratio.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuggested Temperature:\u003c\/strong\u003e 90°C–92°C (Try 89°C–90°C for a gentler profile).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrew Ratio:\u003c\/strong\u003e 1:15–1:16 (e.g., 15g coffee to 225g–240g water).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuggested Grind:\u003c\/strong\u003e Medium-fine (similar to the coarseness of granulated sugar).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle Profile:\u003c\/strong\u003e Best enjoyed straight as black coffee, especially perfect for those who love a fruity + tea-like flavor profile.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eQuick Adjustment Tips:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor brighter fruitiness:\u003c\/strong\u003e 91–92°C, 1:16 ratio, slightly faster pouring rhythm → Dark cherry and tea notes become clearer.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor more sweetness and roundness:\u003c\/strong\u003e 89–90°C, 1:15 ratio, slightly finer grind → Brown sugar sweetness concentrates, mouthfeel becomes thicker.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFor a cleaner cup:\u003c\/strong\u003e Control total extraction time, avoid overly slow flow rates → Tea notes become crisper, finish becomes more delicate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cblockquote\u003eBrewing Tip: If over-extracted, coffees with floral, fruity, and tea-like characteristics can easily lose their aroma and develop a dry, astringent taste. It is recommended to adjust based on a baseline of \"clear fruitiness, clean tea notes, and a sweet finish.\"\u003c\/blockquote\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003eSupplementary Note\u003c\/h2\u003e\n\u003cp\u003eThe flavor descriptions on this page are subjective sensory experiences intended to help understand the flavor direction; actual performance may vary based on brewing parameters, water quality, equipment, and personal preference.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Cotteahk","offers":[{"title":"Default Title","offer_id":47514068877526,"sku":"Origin_49","price":138.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0402\/5145\/7704\/files\/ethiopia-yirgacheffe-coffee-bean-300G.webp?v=1784307420","url":"https:\/\/cotteahk.com\/en\/products\/ethiopia-guji-coffee-bean","provider":"Cotteahk","version":"1.0","type":"link"}